Areas of practiceAnaemiaAnthropometryArthritisAboriginal and Torres Strait Islander nutrition careBariatric surgery / obesity surgeryCancer / oncologyChildhood nutritionCoeliac diseaseCystic fibrosisDiabetes – Type 2Diabetes during pregnancy / gestational diabetesDisabilityDental / oral healthFood allergy / sensitivity, including FODMAPsGastrointestinal / stomach and bowel disordersHeart disease, including high cholesterol / high blood pressureHealthy eating adviceHIV nutrition careInflammatory bowel diseaseIrritable bowel syndromeInfant feedingIntegrative medicineKidney / renal diseaseLactation nutritionLipid disordersLiver and pancreas disordersMalnutritionMental healthMetabolic disorders, including metabolic syndromeMen's healthOsteoporosis / low bone density / osteopeniaOverweight and obesityPolycystic ovary syndromePre-diabetesPregnancy nutritionRehabilitationSwallowing difficulties / texture-modified dietsWeight managementWomen's health
ConsultationsIn clinic
Food preferencesAfricanAustralian Native Foods / Bush TuckerAsianIndianMediterraneanVegetarianVegan
RebatesRegistered Private Health Fund RebatesRegistered Medicare Provider